Haematological and Biochemical Indices of Cultured African Catfish (Clarias gariepinus) and Tilapia (Oreochromis niloticus) in the Savannah Guinean Highland Zone in Cameroon
Received 27 Feb, 2021 |
Accepted 05 Apr, 2021 |
Published 10 Jun, 2021 |
ABSTRACT Background and Objectives: Hematological indices are important tools for characterizing physiological status and changes due to pathological processes or environmental hazards. Therefore the present study aimed at contributing to the determination of baseline values of hematological and biochemical parameters of culture indigenous fish in Cameroon. Materials and Methods: Blood samples were collected from 40 clinically healthy fish including 20 African catfish (Clarias gariepinus) and 20 tilapia Nile (Oreochromis niloticus)from June to August 2019 in the Adamawa region of Cameroon. Results: It appears that white blood cells, monocytes, red blood cells, hemoglobin, hematocrit, mean corpuscular hemoglobin, platelets count, thrombocyte count, mean platelet volume, platelets distribution, macroplatelet count, macroplatelet percentage and glucose concentrations were significantly (p<0.05) higher in C. gariepinus compared to the values obtained in O. niloticus. In contrast, blood creatinine was higher (p<0.05) in O. niloticus than in C. gariepinus. In African catfish, white blood cell and haemoglobin levels were significantly (p<0.05) higher in fish with sizes less than or equal to 20 cm. In Nile tilapia, fish with sizes varying between 21 and 30 cm had significantly (p<0.05) higher levels of white blood cells, lymphocytes, red blood cells, hemoglobin and hematocrit compared to those less than 21 cm. Conclusion: This study provides the physiological values of some haematological and biochemical parameters in C. gariepinus and O. niloticus in Ngaoundere in Cameroon.
INTRODUCTION
Aquaculture continues to be the fastest growing animal food-producing sector, accounting for about 46% of total food fish supply and 52% of fish for human consumption1. A significant percentage of production in 2018 came from Asia (34%), followed by America(14%), Europe (10%) and Africa (7%). The total fish production had almost doubled during the last 20 years in Africa1. Aquaculture sector contributes significantly to the livelihood of many households of rural population in low and middle incomes countries (LMICs) like Cameroon2. As such, aquaculture plays a significant role in food security and poverty alleviation3. The contribution of fisheries and aquaculture is less than 1% of GDP in Cameroonand population's demand is estimated at more than 400,000 tons per year4. As a result of the increase in productivity, farmers constantly used veterinary drugs for diseases prevention, control or for growth promotion5. However, abusive use of these substances may hamper fish health status. Also, environmental pollution is another crude menace for aquatic ecosystems6. Inappropriate disposal of wastes from farms, domestic and industries finally find their way into the aquatic environment. The agricultural drainage water containing pesticides and fertilizers, effluents from industrial activities and runoffs in addition to sewage effluents supply the water bodies used in fish pond. Therefore, these potential hazards may influence the haematological and biochemical parameters of indigenous or culture species in the local climate conditions4.
Haematologicaland biochemicalanalysis are generally carried out for diagnostic or prophylactic purposes such as health check-ups7. Hematological indices are important tools for characterizing physiological status and changes due to pathological processes or environmental hazards. The determination of haematological and biochemical reference values in fish is more difficult than in higher vertebrates due to their poikilothermism and high spatial, temporal and individual variability8. In order to reach a conclusion about the healthy or pathological status of an individual, it is recommended to compare the values of the biochemical parameters of the examined individual with the pre-set usual or reference values. The International Federation of Clinical Chemistry (IFCCC), International Council for Standardization in (ICSH) and Clinical Laboratory Standard Institute (CLSI) are among the units of the National Committee for Clinical Laboratory Standards (NCCLS) recommends that each country should establish reference intervals for healthy individuals from a homogeneous population group to permit rational interpretation of the analysis9. Therefore, the present study is aimed at contributing to the determination of baseline values of hematological and biochemical parameters of cultured indigenous fish in Cameroon.
MATERIALS AND METHODS
Study area: This study was carried out from June to August 2019 in Ngaoundere (7°09'-7°70'N and 13°52'-13°70'E) in the Vina Division of the Adamawa Region of Cameroon. The Adamawa region is located in the Savannah Guinean highland, in the mid to high altitude zones of Cameroon with average annual precipitations of 1200-1600 mm in the rainy season which runs from around mid-March to October. Mean temperature ranges from 23-26°C with a maximumof up to 32°C10.
Fish sample collection: A sample of 40 apparently healthy individuals, consisting of 20 African catfish (Clariasgariepinus with variable sizes between 17.5 to 29.3 cm, weight between 70 to 400 g and 20 Nile tilapia (Oreochromis niloticus) with variable sizes (18 to 25 cm) and weight (200 to 700 g)9 was collected. The criteria of good health were defined as follows: no declared pathology, normal clinical examination (no signs of pathology) on the day of collection, and no ongoing treatment. Water temperature and pH were measured on site using a portable HANNA Instrument HI 8424. A millimeter ruler was used to measure the total length, standard length, head width, body width, bodyheight and head length for all individuals. The weight was determined using an Electronic Scale.
Blood Collection, Haematological and biochemical Examination: Blood samples were collected from the caudal peduncle using a 5ml syringe and needle that has been treated with anti-coagulant such as heparin to prevent clotting, and poured into small sampling bottles containing Ethylene diamine tetra-acetic acid (EDTA). After the collection, the blood samples were taken to the Veterinary Research Laboratory of the Institute of Agricultural Research for Development (IRAD), Wakwa Regional Center, Ngaoundere, Cameroon where the haematological and biochemical analysis were carried out. Part of the whole blood sample was used to estimate parameters such as red blood cells (RBC), white blood cells (WBC) count and packed cell volume (PCV) and this was performed using a DIATRON blood cell counting machine (ABACUS JUNIOR-30, Analyzer with 3 parts differentiation, HUNGARY). The remains of the blood collected in the EDTA tube was centrifuged and the serum obtained was used for biochemical analysis. Total protein and glucose were determined using an automated SECOMAM instrument following the linear colorimetric method. Creatinine was determined using a MIDRAY 8A-88A Automated device following standard procedures.
Data analysis: The data was registered in Microsoft excel 2016 (Microsoft Corporation, Redmond, WA, USA) and analyzed using IBM SPSS Statistics version 25. Student test and one-way ANOVA were used to compare the means. For non-parametric data, the MANN-WHITNEY test was used for comparisons. Data were presented as means ± standard deviation. Differences were considered statistically significant based on p<0.05.
RESULTS
Haematological and biochemical parameters of Clarias gariepinus and Oreochromis niloticus: White blood cells (108.09±11.97), monocytes (19.24±9.15), red blood cells (2.08±0.35), hemoglobin (11.87±2.11), mean corpuscular hemoglobin (56.26±2.85), platelets count (42.12±1.28) and glucose concentration (137.69±96.9) were significantly (p<0.05) higher in C. gariepinus compared to the values determined in O. niloticus. In contrast, blood creatinine (0.49±0.12) was higher (p<0.05) in O. niloticusthan in C. gariepinus (Table 1). In African catfish, white blood cell (114.22±4.91) and haemoglobin levels (12.73±1.60) were significantly (p<0.05) higher in fish with size less than or equal to 20 cm, while no significant difference (p>0.05) was noted between the biochemical parameters evaluated (Table 2). In Nile tilapia, fish with size varying between 21 and 30 cm had significantly (p<0.05) higher levels of white blood cells (75.97±9.09), lymphocytes (60.63±7.81), hemoglobin (10.20±1.19) and hematocrit (23.12±2.85) compared to those less than 21 cm (Table 3). In C. gariepinus, white blood cell (113.39±8.95), red blood cell (2.42±0.41), hemoglobin (12.97±2.37) and hematocrit(32.63±5.86) varied significantly (p<0.05) with body weight ranged between 200 and 300 g (Table 4). The concentration of white blood cells (80.09±1.73), Mean Corpuscular Hemoglobin Concentration (44.07±2.80), hemoglobin (11.03±0.11) and hematocrit (25.33±1.50) significantly (p<0.05) increased in fish with body weight of more than 300 g in O. niloticus (Table 5).
| |||||
C. gariepinus (n = 20) | O. niloticus (n = 20) | p-value | |||
Haematological parametres | |||||
White Blood Cells (103/μl) | 108.09±11.97a | 68.39±12.70b | 0.00 | ||
Lymphocytes (103/μl) | 548.24±21.46a | 54.54±12.36a | 0.31 | ||
Monocytes (103/μl) | 19.24±9.15a | 9.12±5.16b | 0.00 | ||
Granulocytes (103/μl) | 10.75±10.52a | 4.76±3.05a | 0.23 | ||
Lymphocytes (%) | 71.69±15.61a | 79.73±12.09a | 0.76 | ||
Monocytes (%) | 17.45±7.76a | 13.24±7.83a | 0.96 | ||
Granulocytes (%) | 9.92±9.41a | 7.03±4.68a | 0.23 | ||
Red Blood Cells (106/μl) | 2.08±0.35a | 1.50±0.30b | 0.00 | ||
Hemoglobine (g/dl) | 11.87±2.11a | 8.84±1.86b | 0.00 | ||
Hematocrite (%) | 27.49±5.11a | 19.82±4.56b | 0.00 | ||
Mean Cell Volume (fl) | 130.85±5.11a | 131.65±8.29a | 0.72 | ||
Mean Corpuscular Hemoglobin Level (pg) | 56.26±2.85a | 58.98±2.59b | 0.03 | ||
Mean Corpuscular Hemoglobin Level (g/dl) | 43.25±2.56a | 44.97±3.33a | 0.07 | ||
DRBC (%) | 11.43±1.35a | 11.30±5.17a | 0.92 | ||
Blood platelets (103/μl) | 101.20±25.23a | 81.70±16.76b | 0.007 | ||
Thrombocyte Count (%) | 0.10±0.03a | 0.08±0.02b | 0.008 | ||
Mean Platelet Volume (fl) | 9.90±0.63a | 9.54±0.53a | 0.05 | ||
Platelet Distribution (%) | 42.12±1.28a | 40.35±1.99b | 0.002 | ||
Number of Macro Platelets (103/μl) | 40.25±11.38a | 28.20±8.65b | 0.001 | ||
Percentage of Macro Platelets (%) | 39.72±3.72a | 36.29±4.48b | 0.01 | ||
Biochemical parameters | |||||
Creatinine (mg/dl) | 0.42±0.09a | 0.49±0.12b | 0.04 | ||
Total Protein (mg/dl) | 4.22±1.06a | 4.20±1.31a | 0.98 | ||
Glucose (mg/dl) | 137.69±96.9a | 81.04±37.23b | 0.02 | ||
SD: standard deviation; n: sample size; (a, b): Same superscript alphabets in the same row are not significantly different (P>0.05). |
| |||||
Fish size | p-value | ||||
≤ 20 cm (n = 11) | [21 - 30] cm (n = 9) | ||||
Haematyological parameters | |||||
White Blood Cells (103/µl) | 114.22±4.91a | 100.60±13.97b | 0.007 | ||
>Lymphocyte (103/µl) | 79.84±20.83a | 1120.73±3133.27a | 0.28 | ||
Monocytes (103/µl) | 22.11±10.62a | 15.72±5.69a | 0.12 | ||
Granulocytes (103/µl) | 13.06±12.28a | 7.93±7.62a | 0.29 | ||
Lymphocyte (%) | 68.43±17.82a | 75.67±12.22a | 0.32 | ||
Monocytes (%) | 19.16±8.93a | 15.34±5.84a | 0.29 | ||
Granulocytes (%) | 11.43±10.51a | 8.08±8.06a | 0.44 | ||
Red Blood Cells (106/µl) | 2.21±0.29a | 1.93±0.37a | 0.07 | ||
Hemoglobin (g/dl) | 12.73±1.60a | 10.82±2.25b | 0.04 | ||
Hematocrit (%) | 29.37±4.49a | 25.20±5.09a | 0.07 | ||
Mean Cell Volume (fl) | 131.27±4.92a | 130.33±5.59a | 0.69 | ||
Mean Corpuscular Hemoglobin Level (pg) | 56.28±3.33a | 56.22±2.32a | 0.96 | ||
Corpuscular Hemoglobin Concentration (g/dl) | 43.34±2.73a | 43.13±2.48a | 0.86 | ||
DRBC (%) | 11.73±1.57a | 11.06±0.98a | 0.28 | ||
Blood platelets(103/µl) | 99.36±22.08a | 103.44±29.87a | 0.73 | ||
Thrombocyte Count (%) | 0.10±0.03a | 0.10±0.03a | 1.00 | ||
Mean Platelet Volume (fl) | 10.01±0.56a | 9.77±0.75a | 0.40 | ||
Platelet Distribution (%) | 41.93±0.85a | 42.36±1.70a | 0.47 | ||
Number of Macro Platelets (103/µl) | 40.27±9.74a | 40.22±13.75a | 0.99 | ||
Percentage of Macro Platelets (%) | 40.48±2.82a | 38.79±4.60a | 0.33 | ||
Biochemical parameters | |||||
Creatinine (mg/dl) | 0.43±0.08a | 0.41±0.12a | 0.72 | ||
Total Protein (mg/dl) | 4.0418±1.12a | 4.43±1.01a | 0.43 | ||
Glucose (mg/dl) | 126.62±98.48a | 151.22±99.11a | 0.59 | ||
n: sample size; (a, b): Same superscript alphabets in the same row are not significantly different (P>0.05). |
| |||||||
Lengh of fish | p-value | ||||||
< 20 cm (n=9) | [21 - 30] cm (n=11) | ||||||
Haematological parameters | White Blood Cells (103/μl) | 59.12±10.21a | 75.97±9.09b | 0.001 | |||
Lymphocytes (103/μl) | 47.09±13.16a | 60.63±7.81b | 0.01 | ||||
Monocytes (103/μl) | 7.47±5.24a | 10.46±4.92a | 0.21 | ||||
Granulocytes (103/μl) | 4.60±2.89a | 4.88±3.31a | 0.85 | ||||
Lymphocytes (%) | 79.12±15.65a | 80.21±9.005a | 0.85 | ||||
Monocytes (%) | 12.94±10.37a | 13.47±5.49a | 0.89 | ||||
Granulocytes (%) | 7.91±5.61a | 6.30±3.90a | 0.46 | ||||
Red Blood Cells (106/μl) | 1.23±0.16a | 1.71±0.18b | 0.00 | ||||
Hemoglobine (g/dl) | 7.18±0.89a | 10.20±1.19b | 0.00 | ||||
Hematocrite (%) | 15.79±2.44a | 23.12±2.85b | 0.00 | ||||
Mean Cell Volume (fl) | 127.89±9.78a | 134.73±5.57a | 0.07 | ||||
Mean Corpuscular Hemoglobin Level(pg) | 58.31±2.36a | 59.53±2.75a | 0.31 | ||||
Mean Corpuscular Hemoglobin Concentration (g/dl) | 45.85±4.27a | 44.25±2.30a | 0.29 | ||||
DRBC (%) | 8.98±5.59a | 13.20±4.12a | 0.07 | ||||
Blood platelets (103/μl) | 77.66±9.86a | 85.00±20.71a | 0.34 | ||||
Thrombocyte Count (%) | 0.07±0.01a | 0.08±0.02a | 0.37 | ||||
Mean Platelet Volume (fl) | 9.48±0.54a | 9.57±0.54a | 0.73 | ||||
Platelet Distribution (%) | 39.83±2.05a | 40.77±1.93a | 0.31 | ||||
Number of Macro Platelets(103/μl) | 24.78±10.00a | 31.00±6.56a | 0.11 | ||||
Percentage of Macro Platelets (%) | 35.81±4.91a | 36.69±4.30a | 0.67 | ||||
Biochemical parameters | |||||||
Creatinine (mg/dl) | 0.47±0.13a | 0.52±0.12a | 0.36 | ||||
Total Protein (mg/dl) | 4.63±1.48a | 3.85±1.10a | 0.19 | ||||
Glucose (mg/dl) | 87.55±48.79a | 75.72±25.69a | 0.49 | ||||
n: sample size; (a, b): Same superscript alphabets in the same row are not significantly different (P>0.05). |
| ||||||||
Weight of fish | p-value | |||||||
< 200g (n = 14) | [200g-300g] (n = 3) | > 300g (n = 3) | ||||||
Haematological parameters | ||||||||
White Blood Cells (103/μl) | 112.12±5.94a | 113.39±8.95b | 84.00±5.0ab | 0.00 | ||||
Lymphocytes (103/μl) | 54.95±25.13 a | 70.14±30.74a | 61.68±16.0a | 0.81 | ||||
Monocytes (103/μl) | 18.77±7.66a | 27.18±12.59a | 13.46±10.4a | 0.18 | ||||
Granulocytes (103/μl) | 10.02±9.76a | 16.06±17.18a | 8.86±9.20a | 0.65 | ||||
Lymphocytes (%) | 73.28±12.37a | 61.83±26.20a | 74.07±21.4a | 0.52 | ||||
Monocytes (%) | 16.41±6.11a | 24.03±11.08a | 15.70±11.3a | 0.29 | ||||
Granulocytes (%) | 8.94±8.55a | 14.17±15.09a | 10.23±10.1a | 0.71 | ||||
Red Blood Cells (106/μl) | 2.12±0.25a | 2.42±0.41b | 1.56±0.06ab | 0.003 | ||||
Hemoglobin (g/dl) | 12.31±1.68a | 12.97±2.37b | 8.73±0.46ab | 0.009 | ||||
Hematocrit (%) | 28.04±3.51a | 32.63±5.86b | 19.81±1.70ab | 0.002 | ||||
MeanCell Volume (fl) | 130.71±4.61a | 135.00±5.29 a | 127.33±6.11 | 0.19 | ||||
Mean Corpuscular Hemoglobin level(pg) | 56.89±2.73a | 53.53±2.56a | 56.00±2.85 a | 0.18 | ||||
Mean Corpuscular Hemoglobin Concentration (g/dl) | 43.84±2.19a | 39.63±0.38b | 44.07±2.80ab | 0.02 | ||||
Distribution of Red Blood Cells (%) | 11.36±1.35a | 11.83±1.83 a | 11.33±1.30 a | 0.86 | ||||
Blood platelets (103/μl) | 98.79±26.60a | 125.67±14.64a | 88.00±6.00a | 0.15 | ||||
Thrombocyte Count (%) | 0.09±0.03a | 0.12±0.02 | 0.09±0.005 a | 0.21 | ||||
Mean Platelet Volume (fl) | 9.88±0.45a | 10.30±0.60 | 9.60±1.32 a | 0.41 | ||||
Platelet Distribution (%) | 41.94±1.01a | 42.37±0.94 a | 42.70±2.70 a | 0.63 | ||||
Number of Macro Platelets (103/μl) | 39.36±11.65a | 51.33±7.51a | 33.33±5.51a | 0.13 | ||||
Percentage of Macro Platelets (%) | 39.81±2.87 a | 40.84±3.36 | 38.17±7.81 a | 0.69 | ||||
Biochemicalparameters | ||||||||
Creatinine (mg/dl) | 0.44±0.08a | 0.37±0.15a | 0.37±0.06a | 0.27 | ||||
Total Protein (mg/dl) | 3.93±0.81a | 5.15±1.65a | 4.58±1.32a | 0.16 | ||||
Glucose(mg/dl) | 155.07±88.74a | 75.79±101.98a | 118.46±138.87a | 0.43 | ||||
n: sample size; (a, b): Same superscript alphabets in the same row are not significantly different (P>0.05). |
| ||||||||
Weight of fish | p-value | |||||||
< 200g (n = 14) | [200g-300g] (n = 3) | > 300g (n = 3) | Haematologicalparameters | |||||
White Blood Cells (103/μl) | 62.64±12.06a | 73.07±11.84b | 80.09±1.73 ab | 0.05 | ||||
Lymphocytes (103/μl) | 50.77±14.36a | 56.17±7.72a | 65.09±4.44a | 0.19 | ||||
Monocytes (103/μl) | 7.66±4.72a | 10.76±6.50a | 11.17±3.16a | 0.39 | ||||
Granulocytes (103/μl) | 4.25±2.73a | 6.14±4.01a | 3.86±1.76a | 0.43 | ||||
Lymphocytes (%) | 80.33±14.25a | 77.83±11.30a | 81.30±6.05a | 0.90 | ||||
Monocytes (%) | 12.56±9.33a | 14.13±7.11a | 13.90±3.85a | 0.92 | ||||
Granulocytes (%) | 7.09±5.35a | 8.02±4.46a | 4.80±2.23a | 0.64 | ||||
Red Blood Cells (106/μl) | 1.31±0.22a | 1.65±0.19b | 1.88±0.14ab | 0.001 | ||||
Hemoglobin (g/dl) | 7.72±1.45a | 9.80±1.47b | 11.03±0.11ab | 0.002 | ||||
Hematocrit (%) | 17.05±3.58a | 22.13±3.31b | 25.33±1.50ab | 0.002 | ||||
Mean Cell Volume (fl) | 129.72±9.75a | 133.67±6.80a | 134.67±4.04a | 0.53 | ||||
Mean Corpuscular Hemoglobin Level (pg) | 58.90±2.77a | 59.20±1.95a | 58.83±3.95a | 0.97 | ||||
Mean Corpuscular Hemoglobin Concentration (g/dl) | 45.64±4.07a | 44.40±1.93a | 43.63±2.68a | 0.60 | ||||
Distribution of Red Blood Cells (%) | 9.39±5.12a | 13.45±4.98a | 14.00±3.83a | 0.19 | ||||
Blood platelets(103/μl) | 76.90±9.93a | 90.17±25.67a | 82.33±13.58a | 0.31 | ||||
Thrombocyte Count (%) | 0.07±0.01a | 0.08±0.02 a | 0.08±0.01a | 0.48 | ||||
Mean Platelet Volume (fl) | 9.59±0.54a | 9.35±0.58 a | 9.70±0.40a | 0.59 | ||||
Platelet Distribution (%) | 40.10±1.94a | 40.67±1.99a | 40.63±2.84a | 0.84 | ||||
Number of Macro Platelets (103/μl) | 25.64±9.22a | 31.67±8.82a | 30.67±3.21a | 0.37 | ||||
Percentage of Macro Platelets (%) | 36.71±4.94a | 34.94±4.07a | 37.48±4.37a | 0.68 | ||||
Biochemical parameters | ||||||||
Creatinine (mg/dl) | 0.47±0.13a | 0.52±0.12a | 0.39 | |||||
Total Protein (mg/dl) | 4.66±1.37a | 3.65±1.05a | 0.09 | |||||
Glucose (mg/dl) | 82.86±44.87a | 78.82±27.67a | 0.82 | |||||
n: sample size; (a, b): ): Same superscript alphabets in the same row are not significantly different (P>0.05). |
Interactions between blood and biometric parameters: Table 6 shows the correlations between blood and biometric parameters, including body height and weight in C. gariepinus and O. niloticus. White blood cells (r = -0.879), red blood cells (r = -0.670), hemoglobin (r = -0.691), hematocrit (r = -0.642) were negatively correlated with strongest correlation with fish size in C. gariepinus. White blood cells (r = -0.809), and hemoglobin (r = -0.582) were negatively correlated with strongest correlation with body weight. With O. niloticus, while white blood cells (r = 0.791), lymphocytes (r = -0.654), red blood cells, hemoglobin and hematocrit (r = 0.923) were negatively correlated with strongest correlation with body weight.
| ||||||
Clarias gariepinus | Oreochromis niloticus | |||||
Lengh | Weight | Lengh | weight | |||
Haematologicalparameters | ||||||
White Blood Cells (103/µl) | -0.879** | -0.809** | 0.791** | 0.649** | ||
Lymphocytes (103/µl) | -0.038 | 0.123 | 0.654** | 0.469 | ||
Monocytes (103/µl) | -0.297 | -0.153 | 0.331 | 0.349 | ||
Granulocytes (103/µl) | -0.145 | -0.022 | 0.077 | 0.206 | ||
Lymphocytes (%) | 0.095 | -0.016 | 0.050 | -0.061 | ||
Monocytes (%) | -0.113 | 0.022 | 0.029 | 0.099 | ||
Granulocytes (%) | -0.044 | 0.064 | -0.175 | -0.007 | ||
Red Blood Cells (106/µl) | -0.670** | 0.505 | 0.923** | 0.796** | ||
Hemoglobin (g/dl) | -0.691** | -0.582* | 0.923* | 0.805** | ||
Hematocrit (%) | -0.642** | -0.498 | 0.923* | 0.805* | ||
Mean Cell Volume (fl) | -0.156 | -0.137 | 0.479* | 0.435 | ||
Mean Corpuscular Hemoglobin Level (pg) | -0.111 | -0.207 | 0.250 | 0.006 | ||
Distribution of Red Blood Cells (%) | -0.159 | -0.009 | 0.439 | 0.415 | ||
Blood platelets(103/µl) | -0.093 | -0.038 | 0.097 | 0.104 | ||
Thrombocyte Count (%) | -0.148 | -0.038 | 0.061 | 0.008 | ||
Mean Platelet Volume (fl) | -0.318 | -0.123 | 0.066 | -0.142 | ||
Platelet Distribution (%) | 0.141 | 0.216 | 0.127 | -0.039 | ||
Number of Macro Platelets (103/µl) | -0.208 | -0.090 | 0.264 | 0.154 | ||
PMP(%) | -0.358 | -0.167 | 0.092 | -0.121 | ||
Mean Corpuscular Hemoglobin Concentration (g/dl) | -0.006 | -0.115 | -0.289 | 0.386 | ||
Biochemical parameters | ||||||
Creatinine (mg/dl) | -0.283 | -0.364 | 0.204 | 0.214 | ||
Total Protein (mg/dl) | 0.124 | 0.284 | -0.154 | -0.208 | ||
Glucose (mg/dl) | -0.020 | -0.182 | -0.048 | 0.067 | ||
**highly significant correlation p<0.01; *significant correlation p<0.05 |
DISCUSSION
Haematological and biochemical analysis are generally carried out for diagnostic or prophylactic purposes such as health checks indices7 are important tools for characterizing physiological status and changes due to pathological processes or environmental pollution8. Based on the recommendation of the International Federation of Clinical Chemistry (IFCCC), the International Council for Standardization in Hematology (ICSH) and the Clinical Laboratory Standard Institute (CLSI) which are among the units of the National Committee for Clinical Laboratory Standards (NCCLS), each country must establish reference intervals for healthy individuals from a homogeneous population group to allow rational interpretation of the analyses9. The present study was carried out with the aim of contributing to the determination of baseline values of haematological and biochemical parameters of culture indigenous fish in Cameroon. It appears that mean values of major haematological and biochemical parameters such as white blood cells, monocytes, red blood cells, hemoglobin, hematocrit, mean corpuscular hemoglobin, platelets count, thrombocytes count, mean platelet volume, platelets distribution, macroplatelets count, percentage of macroplatelets, and glucose concentration were significantly higher in C. gariepinus, compared to values obtained in O. niloticus, with the exception of creatinine levels. These results would be explain not only by species-related differences, but also by the hardiness of C. gariepinus11. In contrast, O. niloticuswas seen to have more lymphocytes, granulocytes, platelets, mean cell volume and MCHT compared to C. gariepinus and this difference may be related to the species. The hematocrit value obtained in C. gariepinus mirrors the findings reported by Tiamiyu et al.12 in Ibadan, Nigeria and by Al-Otaiba et al.13 in Saudi Arabia while mean values for white blood cells, lymphocytes, percentage of granulocytes, hemoglobin, mean corpuscular hemoglobin concentration and blood platelets observed with O. niloticus were comparable to that obtained by Fagbuaro and Iwalaye14 in Nigeria and Kouassi et al.15 in Côte d'Ivoire.
A decrease in the number of white blood cells in O. niloticus compared to C. gariepinus may be due to the normal physiological reactions to toxic or infectious agents as part of the immune system's response. Bioconcentration of certain metals in the kidney and liver, as well as primary or secondary changes in haematopoietic organs4 can induce oxidative stress and relate s to the decrease in white blood cells16. High level of red blood cells and haemoglobin concentrationin C. gariepinus compared to O. niloticus may be in relation withthe high anaerobic metabolic capacity of this species to survive in extreme conditions, which is a clear advantage for its rearing.
As for hematocrit, the values generally vary from 20 to 35% and do not exceed 50%6. In this study, hematocrit ranged from 22.38 to 32.60% for C. gariepinus and from 15.26 to 24.38% for O. niloticus. These results were comparable to that reported by Tiamiyu et al.12. The species influenced the mean corpuscular hemoglobin concentration with a lower value in C. gariepinus compared to O. niloticus. The mean corpuscular hemoglobin level was not influenced by blood volume or the number of cells in the blood, but can only be correctly interpreted when new cells are released with different hemoglobin concentrations.
Total protein and glucose levels were higher in C. gariepinus than in O. niloticus. The difference may be related to species and environmental factors such as temperature. Bittencourt et al.17 indicates that some fish become hyperglycemic at low temperatures while others are hypoglycemic under the same conditions. Thus, other environmental conditions such as seasonal temperature changes may contribute to the observed variations. However, creatinine, total protein and glucose levels were lower than that reported in C. gariepinus by Okoye et al.18 and Al-Otaibia et al.13. In O. niloticus, mean values for creatinine and glucose were higher than that reported by Hrubec et al.19.
The correlation between blood and biometric parameters of fish suggests that these parameters may be strongly, moderately or weakly related positively or negatively and are determined by their size or weight. In contrast to studies by Sahan et al.20 the results of the present study showed a statistically significant correlation between blood parameters, size and weight. The blood parameters for which a positive correlation was recorded in relation to body weight suggest that the metabolic activity of the fish increases as it develops and vice versa for those that showed a negative correlation. It could also be thought that the increase in blood parameter values may reflect a decrease in body surface area with volume (surface area to volume ratio) as the fish grows.
CONCLUSION
This study permitted the determination and knowledge of mean values for some haematological and biochemical parameters in C. gariepinus and O. niloticus in Ngaoundere in Cameroon. These parameters are of definite diagnostic interest and might permit rational interpretation of the analysis in Cameroon.
SIGNIFICANCE STATMENT
This study discovered that physiological parameters of indegious cultured fish in Cameroon varied with species, size and body weight. This can be beneficial to clinician for acurate diagnostic and fish health check-ups. This study will help the researchers to uncover the critical physiological reference values of indigeneous cultured fish that many researchers were not able to explore.
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How to Cite this paper?
APA-7 Style
Mingoas,
J.P., Moffo,
F., Moamoasse,
L., Wikondi,
J. (2021). Haematological and Biochemical Indices of Cultured African Catfish (Clarias gariepinus) and Tilapia (Oreochromis niloticus) in the Savannah Guinean Highland Zone in Cameroon. Asian Journal of Emerging Research, 3(1), 82-87. https://doi.org/10.3923/ajerpk.2021.82.87
ACS Style
Mingoas,
J.P.; Moffo,
F.; Moamoasse,
L.; Wikondi,
J. Haematological and Biochemical Indices of Cultured African Catfish (Clarias gariepinus) and Tilapia (Oreochromis niloticus) in the Savannah Guinean Highland Zone in Cameroon. Asian J. Emerg. Res 2021, 3, 82-87. https://doi.org/10.3923/ajerpk.2021.82.87
AMA Style
Mingoas
JP, Moffo
F, Moamoasse
L, Wikondi
J. Haematological and Biochemical Indices of Cultured African Catfish (Clarias gariepinus) and Tilapia (Oreochromis niloticus) in the Savannah Guinean Highland Zone in Cameroon. Asian Journal of Emerging Research. 2021; 3(1): 82-87. https://doi.org/10.3923/ajerpk.2021.82.87
Chicago/Turabian Style
Mingoas, Jean, Pierre K., Frédéric Moffo, Louis Moamoasse, and Jeanne Wikondi.
2021. "Haematological and Biochemical Indices of Cultured African Catfish (Clarias gariepinus) and Tilapia (Oreochromis niloticus) in the Savannah Guinean Highland Zone in Cameroon" Asian Journal of Emerging Research 3, no. 1: 82-87. https://doi.org/10.3923/ajerpk.2021.82.87
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